P. Singh, V. Yadav, D. Sahu, K. Kumar, D. Kim, D. Yang, S., M. Jarzebski, M. Wieruszewski, and K. Pal,"Exploring Chitosan Lactate as a Multifunctional Additive: Enhancing Quality and Extending Shelf Life of Whole Wheat Bread", Foods, vol.13, MDPI, May 2024, 10.3390/foods13101590       Article

B. Dey, M. R. P, L. P. Swain, A. K. R, S., and B. P,"Introduction to biopolymers: functional and smart biopolymers", Advances in Biopolymers for Food Science and Technology, ch.1, pp.3-21, Elsevier, May 2024, 10.1016/B978-0-443-19005-6.00001-3       Inbook

K. U. Rani, M. R. Nalla, S., K. Pal, and B. C. Neelapu,"Artificial intelligence-based obstructive sleep apnea detection using ECG signals", Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging, ch.8, pp.181-201, Elsevier, June 2024, 10.1016/B978-0-443-19073-5.00009-4       Inbook

B. K. Pradhan, D. Biswas, B. C. Neelapu, S., and K. Pal,"Medical applications of artificial intelligence", Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging, ch.2, pp.59-80, Elsevier, June 2024, 10.1016/B978-0-443-19073-5.00012-4       Inbook

D. Sahu, B. C. Neelapu, S., and S. Ray,"Artificial intelligence-based smart devices for biomedical applications", Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging, ch.13, pp.339-357, Elsevier, June 2024, 10.1016/B978-0-443-19073-5.00016-1       Inbook

A. Bhardwaj, R. Bandyopadhyay, R. P. Kumar, B. C. Neelapu, K. Pal, and S.,"Artificial intelligence techniques for diagnosis of atrial fibrillation", Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging, ch.9, pp.203-235, Elsevier, June 2024, 10.1016/B978-0-443-19073-5.00029-X       Inbook

M. R. Nalla, S., K. Pal, and B. C. Neelapu,"Explainable AI for medical applications", Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging, ch.12, pp.315-337, Elsevier, June 2024, 10.1016/B978-0-443-19073-5.00020-3       Inbook

B. Dey, M. R. P, S., L. S. Gujjala, A. P. Venugopal, and B. P,"Biopolymer-based solutions for enhanced safety and quality assurance: A review", Food Research International, vol.191, pp.114723, Elsevier, September 2024, 10.1016/j.foodres.2024.114723       Article

B. Dey, M. R. P, S., L. S. Gujjala, A. P. Venugopal, and B. P,"Biopolymer-based solutions for enhanced safety and quality assurance: A review", Food Research International, vol.191, Elsevier, September 2024, 10.1016/j.foodres.2024.114723       Article

D. Sahu, S., B. C. Neelapu, F. Flores, and K. Pal,"IoT-driven reflectance-based multimode colorimeter for real-time monitoring of crystallization process: A study on oleogels", Journal of Food Engineering, vol.383, Elsevier, December 2024, 10.1016/j.jfoodeng.2024.112244       Article