D. Sahu, S. Ghosh, S., B. C. Neelapu, and K. Pal,"Low-cost machine learning-integrated optical spectrophotometer for non-destructive color and shelf-life analysis: A study on sliced bread", Food Chemistry, Elsevier, July 2025, 10.1016/j.foodchem.2025.145379       Article

D. Banerjee, B. C. Neelapu, S., M. Skrt, M. Jarzebski, N. P. Ulrih, A. Anis, and K. Pal,"Gellan gum as a clean-label additive to improve whole wheat bread characteristics: a multimodal characterization approach", Food Hydrocolloids, Elsevier, September 2025, 10.1016/j.foodhyd.2025.111952       Article

J. Tanveer, D. Banerjee, B. Dey, D. Sahu, S., M. Jarzebsk, F. Flores, D. Kim, H. Kim, B. P, and K. Pal,"Selected materials techniques for evaluation of attributes of sourdough bread with Kombucha SCOBY", Reviews On Advanced Materials Science, vol.64, no.1, De Gryuter, August 2025, 10.1515/rams-2025-0133       Article

B. Dhananjay, P. K. Rajnala, B. C. Neelapu, K. Pal, and S.,"A Q-transform-based deep learning model for the classification of atrial fibrillation types", Physical and Engineering Sciences in Medicine, Springer, February 2024, 10.1007/s13246-024-01391-3       Article

P. V. N, P. Kumar, B. C. Neelapu, K. Pal, and S.,"Can atrial lead system ameliorate the diagnosis of atrial arrhythmias?", Medical Hypotheses, Elsevier, March 2024, 10.1016/j.mehy.2024.111280       Article

A. Zaffar, S., P. P. Sutar, and B. P,"Comparative evaluation of drying methods for struvite produced from electrocoagulated source-separated urine: Implications for quality, energy and cost-effectiveness", Journal of Environmental Management, Elsevier, April 2024, 10.1016/j.jenvman.2024.120665       Article

A. Bhardwaj, R. P. Kumar, S., K. Pal, and B. C. Neelapu,"Do Single Beat ECGs have Same Credibility as Continuous ECG Signal in Multi-Class Classification using Machine Learning Models", in 11th International Conference on Signal Processing and Integrated Networks (SPIN), IEEE, May 2024, 10.1109/SPIN60856.2024.10511781       Inproceedings

B. Dey, S., and B. P,"Investigating the effects of drying on the physical properties of Kombucha Bacterial Cellulose: Kinetic study and modeling approach", Journal of Cleaner Production, vol.452, Elsevier 2024, 10.1016/j.jclepro.2024.142204       Article

K. Pal, B. C. Neelapu, and S.,"Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging", Advances in Artificial Intelligence, Elsevier, June 2024, 10.1016/C2022-0-01121-1       EditedBook

B. K. Pradhan, A. Jaiswal, C. R. Mishra, B. C. Neelapu, S., M. Jarzebski, and K. Pal,"Decipher the mask-induced cardiac changes in the ECG signals using DWT and machine learning classifiers", Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging, ch.3, pp.81-99, Elsevier, June 2024, 10.1016/B978-0-443-19073-5.00017-3       Inbook