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P. P. Sutar and D. Gupta,"Mathematical modeling of mass transfer in osmotic dehydration of onion slices", Journal of Food Engineering, vol.78, no.1, pp.90-97, Elsevier 2007, 10.1016/j.jfoodeng.2005.09.008       Article

P. P. Sutar and S. Prasad,"Fluidized bed drying of osmotically dehydrated onion slices and selection of suitable drying model", in ASAE Annual International Meeting 2005, ASABE, Tampa, FL 2005, 10.13031/2013.19593       Inproceedings