V. Kolli, S. Paul, and N. Sarkar,"An overview on fibroblast growth factors: Structural, functional and therapeutic implications", Current Proteomics, vol.12, no.3, pp.144-151, Bentham Science, December 2016, 10.2174/157016461203151120093251       Article

A. Evr, K. Krishnan, A. Maurya, and N. Sarkar,"In silico screening of drugs to find potential gamma-secretase inhibitors using pharmacophore modeling, QSAR and molecular docking studies", Combinatorial Chemistry and High Throughput Screening, vol.17, no.9, pp.770-780, Bentham Science Publishers B.V., December 2014, 10.2174/1386207317666141019195448       Article

N. Sarkar and V. K. Dubey,"Exploring critical determinants of protein amyloidogenesis: a review", Journal of Peptide Science, vol.19, no.9, pp.529-536, Wiley, September 2013, 10.1002/psc.2539       Article

M. Kumar, N. Sarkar, and V. Dubey,"Evaluating quinacrine as a potential amyloid imaging compound: studies on hen egg white lysozyme as model system", Protein and Peptide Letters, vol.19, no.8, pp.826-831, Bentham Science, December 2012, 10.2174/092986612801619598       Article

N. Sarkar, M. Kumar, and V. K. Dubey,"Exploring possibility of promiscuity of amyloid inhibitor: Studies on effect of selected compounds on folding and amyloid formation of proteins", Process Biochemistry, vol.46 2011, 10.1016/j.procbio.2011.02.010       Article

N. Sarkar, M. Kumar, and V. K. Dubey,"Effect of sodium tetrathionate on amyloid fibril: Insight in to the role of disulfide bond in amyloid progression", Biochimie, vol.93, no.5, pp.962-968, NCBI 2011, 10.1016/j.biochi.2011.02.006       Article

N. Sarkar, M. Kumar, and V. K. Dubey,"Rottlerin dissolves pre-formed protein amyloid: A study on hen egg white lysozyme", Biochimica et Biophysica Acta - General Subjects, vol.1810, no.9, pp.809-814, Elsevier 2011, 10.1016/j.bbagen.2011.06.012       Article

N. Sarkar and V. K. Dubey,"Protein nano-fibrillar structure and associated diseases", Current Proteomics, vol.7 2010, 10.2174/157016410791330516       Article

N. Sarkar, P. K. Srivastava, and V. K. Dubey,"Understanding the language of Vitamin C", Current Nutrition & Food Science, vol.5, no.1, pp.53-55(3), Bentham Science 2009, 10.2174/157340109787314767       Article

N. Sarkar, A. N. Singh, and V. K. Dubey,"Effect of curcumin on amyloidogenic property of molten globule like intermediate state of 2,5-Diketo-D-Gluconate Reductase A.", Biological Chemistry, vol.390, De Gruyter 2009, 10.1515/BC.2009.107       Article