B. Dhananjay, P. K. Rajnala, B. C. Neelapu, K. Pal, and S.,"A Q-transform-based deep learning model for the classification of atrial fibrillation types", Physical and Engineering Sciences in Medicine, Springer, February 2024, 10.1007/s13246-024-01391-3       Article

P. V. N, P. Kumar, B. C. Neelapu, K. Pal, and S.,"Can atrial lead system ameliorate the diagnosis of atrial arrhythmias?", Medical Hypotheses, Elsevier, March 2024, 10.1016/j.mehy.2024.111280       Article

B. Dey, S., and B. P,"Investigating the effects of drying on the physical properties of Kombucha Bacterial Cellulose: Kinetic study and modeling approach", Journal of Cleaner Production, Elsevier, May 2024, 10.1016/j.jclepro.2024.142204       Article

A. Zaffar, S., P. P. Sutar, and B. P,"Comparative evaluation of drying methods for struvite produced from electrocoagulated source-separated urine: Implications for quality, energy and cost-effectiveness", Journal of Environmental Management, Elsevier, April 2024, 10.1016/j.jenvman.2024.120665       Article

A. Bhardwaj, R. P. Kumar, S., K. Pal, and B. C. Neelapu,"Do Single Beat ECGs have Same Credibility as Continuous ECG Signal in Multi-Class Classification using Machine Learning Models", in 11th International Conference on Signal Processing and Integrated Networks (SPIN), IEEE, May 2024, 10.1109/SPIN60856.2024.10511781       Inproceedings

B. Dey, S., and B. P,"Investigating the effects of drying on the physical properties of Kombucha Bacterial Cellulose: Kinetic study and modeling approach", Journal of Cleaner Production, vol.452, Elsevier 2024, 10.1016/j.jclepro.2024.142204       Article

K. Pal, B. C. Neelapu, and S.,"Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging", Advances in Artificial Intelligence, Elsevier, June 2024, 10.1016/C2022-0-01121-1       EditedBook

B. K. Pradhan, A. Jaiswal, C. R. Mishra, B. C. Neelapu, S., M. Jarzebski, and K. Pal,"Decipher the mask-induced cardiac changes in the ECG signals using DWT and machine learning classifiers", Advances in Artificial Intelligence Biomedical Engineering Applications in Signals and Imaging, ch.3, pp.81-99, Elsevier, June 2024, 10.1016/B978-0-443-19073-5.00017-3       Inbook

P. Singh, V. Yadav, D. Sahu, K. Kumar, D. Kim, D. Yang, S., M. Jarzebski, M. Wieruszewski, and K. Pal,"Exploring Chitosan Lactate as a Multifunctional Additive: Enhancing Quality and Extending Shelf Life of Whole Wheat Bread", Foods, vol.13, MDPI, May 2024, 10.3390/foods13101590       Article

B. Dey, M. R. P, L. P. Swain, A. K. R, S., and B. P,"Introduction to biopolymers: functional and smart biopolymers", Advances in Biopolymers for Food Science and Technology, ch.1, pp.3-21, Elsevier, May 2024, 10.1016/B978-0-443-19005-6.00001-3       Inbook